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Fluid
05-23-2003, 11:21 AM
I am great, great grandson of John McSorely (Manhattan Ale House) and am creating a business plan for a tavern in the Los Angeles Metro Area. I am now at the fun part - projecting the operating statistics for the Business Plan. How do I find the numbers?

Any help or direction would be greatly appreciated!

David
05-26-2003, 01:15 PM
Check out the site. This question has been asked numerous times and the answers out there.