I have not posted or been on the site in a long time but I have a question for the forum. I just opened up a catering hall in NY (Staten Island) and I just received my liquor license. (Got it in about 3 months for those who are curious - I got lucky)
My question is this: I have another bar opportunity with no key money and a brilliant location that I have been tracking for 2 years. I am pretty sure now that I have a license in my name, I can apply for temporary permit at another location and operate there from day one. In the interim, I would apply for another license but I would not have to wait around for it.
Can anyone shed some light on the topic.
This question is very specific to NY liquor license holders as the rules...
Thanks for anticipated help!